stayman winesap apple taste

Never seen one in a grocery store, but at apple orchards or farmers' markets... Stayman, sometimes called Stayman Winesap, is similar. I would give it 9/10. Stayman es el nombre de una variedad cultivar de manzano (Malus domestica) [1] . I absolutely love love love this Apple. Apple – Stayman Winesap. I wish I had a few more! This is my favorite all-purpose apple. Record your blossom dates in our Fruit Tree Register - more >>. Use any mix of apples. The unique sweet and tart flavor of “Winesap” apples (Malus domestica "Winesap") makes them an excellent snack … When the stayman-winesap is "right," it is definitely my favorite apple. Apple Profiles Generally, the tart taste of an apple is best for cooking, while sweeter apples are preferred for […] Any local orchards have them, where I can buy several dozen? 60. It grows well in the south and is resistant to apple scab and cedar apple rust. The Stayman-Winesap is a cross between a Stayman apple and a Winesap apple. I don't think Winesap apples are in season. The Stayman apple was discovered in the late 1860s by Dr. Joseph Stayman in Kansas. I live in central jersey just outside of Trenton, and have several you-pick-farms where I can get this Apple. Winesap apples: As its name suggests, this all-purpose apple—one of the oldest varieties in the United States—has a tangy, winelike flavor. show all. This variety is available in mid-season. The dark red skin of the Winesap apples is firm and hard. If you’re a regular reader of food publications, you surely know the drill. When ripe, Winesap apples have a rich red color over a greenish to yellow base and some have completely dark red skin with no hints of green at all. Stayman apple identification An old American dual-purpose apple variety, popular in Virginia. So say the folks who should know at the PA Apples website. It has a hard crispy yellow flesh. “Spicy and crisp with rich aftertaste” sounds like a description of a special wine, but these words are also used about Winesap apples. Just around the time when we set our clocks back, you’ll be inundated with recipe articles … Fresh NC Apples are the freshest and tastiest apples you can buy. Pennsylvania (south-central), United States, Knaebe's "Mmmunchy Krunchy" Apple Farm Cider Mill, Johnson's Orchards & Peaks of Otter Winery, Some historical details taken with kind permission from ', Fireblight  Peel, core and slice the apples. Haven't seen them in years. This means that in the vast assortment there will always be the right apple for all tastes and needs. Along with Gravensteins and a few other old varieties, the Stayman Winesap is a fine baking apple. Categories: * Terhune Fresh, Fruits. It was juicy and just the right combination of tartness and sweetness. A snappy crunch with every bite. Sweetness. Red … Descended from Winesap, and in most respects an even better apple. I can also get them in my local supermarket., but not year round. I like the one from the stayman box better, it tastes richer and more complex...actually more like wine than the winesap. A 'Stayman' (or 'Stayman Winesap') is a triploid apple cultivar developed in 1866 by Joseph Stayman of Leavenworth County, Kansas; it was sold by nurseries from 1895. The variety gained some commercial popularity in the USA, having been promoted by the famous Stark Brothers Nursery, primarily for its culinary value. Juiciness. Crunchiness. I love Stayman Winesaps. They called the apple wine-sop and it was said to have a "sweet, but not sprightly taste". But of the two, Stayman is denser and would probably hold up better to baking. It also makes the best applesauce and apple pies my husband just loves this apple. Stayman Apples. I tasted this apple the first time this year and luckily can get more. Where the blush is more tentative, however, Winesap shows tan lenticels, and there are unblushed green regions on the apple. Easy-to-Find Apples That Keep Well . The Stayman Winesap apple is medium to large, soft red bloom over greenish base, striped red in less highly-colored fruit. You may not reproduce any of the content of this website without our express permission. Some are extremely important economically as commercial products, though the vast majority are not suitable for mass production. Many love to bake with Stayman, but a fresh Stayman apple is excellent for also eating out of hand. The dark red skin of the Winesap apples is firm and hard. Any way I can buy some online to be shipped to Chicago? They are used for eating, cooking, and cider. ... Seedlings include the 'Stayman Winesap' and the Golden Winesap. Stayman apples: This is a good all-purpose apple, with purplish-red skin and white flesh that is mildly tart and juicy. Its never ready here until Oct. Evenly divide the spices between the jars. … Have you tasted this variety? Stayman Apples Its apples are sweet with a tangy finish. Where in the DC area can I get the best price for a crap ton of Stayman apples? The Stayman apple, also known as the Stayman Winesap, was discovered in Kansas in 1866. Stayman-Winesap apples are now ready for the charming delight of chomping at Wolff’s Apple House. Found bin of Staymans at local produce stand in Central Virginia. I t’s that time again: That special season when food writers regale you with the magic of root vegetables. We just got back from picking our own today and of course we had to have one in the car. This variety is available in mid-season. The farm I go to calls them Stamen Winesap. Tastes best when paired with bolder apples. Types of New Jersey Apples: Of the 30 different apple varieties grown in New Jersey, the Winesap is the oldest, dating back to the late 1700s. The rich, juicy mildly-tart taste has a wine-like flavor. I contacted customer service, and they told me that if the tree didn't survive, they'd happily replace it for me. Winesap is an old apple cultivar of unknown origin, dating at least to American colonial times. The flesh is crisp and tangy. It's the best for applesauce, it's just right with no need to add sugar. All about apples, pears, plums, and cherries - and orchards where they are grown. Stayman Winesap Apple Malus spp. In its historical context, the Stayman-Winesap apple is usually deemed a seedling of the heirloom Winesap apple, taking its introduction from Dr. Joseph Stayman in Leavenworth, Kansas in 1866. Price $ 5.25 – $ 25.95. Its yellow skin is almost covered with red stripes. Do you agree or disagree with our tasting notes? . The Stayman Winesap apple is medium to large, soft red bloom over greenish base, striped red in less highly-colored fru Additional information Additional information. Every year for my birthday I go to local orchard for a half peck of Staymans. Tell us what you think! Great all-purpose apple." The fruit can be very large. The combination of the two strains produces an apple of exceptional eating quality. Though the most popular sold was red delicious, anyone with a well rounded taste for apples will appreciate the tart yet sweet, firm and snappy chew, and all around versatile staymen. It has that perfect snappy skin and the texture on the inside is perfect(not too sweet, not too sour). Although the particular origin of the Winesap is not clear, authors note that it was known during the Colonial period and is thought to have come from New Jersey. It thrives in cold winters, moderate summers and … Fresh NC Apples are the freshest and tastiest apples you can buy. Many apples to satisfy many tastes. They are my absolute favorite, and I wait for them every fall! The fruit is good for fresh eating, cooking, and making cider. So say the folks who should know at the PA Apples website. There's a tree in NJ where I grew up that produced tart great-tasting apples. Growing a Winesap apple tree in the home orchard provides a ready supply of these luscious fruit with their complex sweet-sour taste, perfect for eating off the tree, baking or juicing. "Winesap" apples have a tasty, juicy but mildly tart and wine-like flavor. Took two forevers to bake but the result was outstanding. Description/Taste Stayman Winesap apple variety bears large, cone-shaped fruit with greenish yellow red speckled skin. These apples are great for baking, cooking, and snacking. Beth Hanson (among others) asserts that Stayman is a seedling offspring of the true Winesap. The Stayman-Winesap's firm yellow flesh; crisp, coarse texture; and its tart, rich wine-like taste makes it memorable. The Stayman apple was discovered in the late 1860s by Dr. Joseph Stayman in Kansas Firm & crisp, Stayman Apples are known for their striking color and robust sweet-tart taste Stayman is an all-purpose apple. Winesap averages medium to small, deeply red - often red on red with a bit of yellow if well shaded, and its flesh is golden to almost tawny. https://wolffsapplehouse.com/stayman-winesap-in-aromatic-apple-oat-crisp Hello thoughts: Alas, I do not grow them, let alone ship them. I still like to get a paper bag full of them. The Stayman Winesap apple has a tart, rich, wine-like flavor. Hey Adam- I ordered 18 of winesap and 18 of Stayman from honeycrisp.com. What do Winesap Apples Look Like? I remember loving winesaps as a kid. Granny Smith, Jonathan, Rome, Braeburn and Arkansas Black apples provide a tart flavor. Where in the DC area can I get the best price for a crap ton of Stayman apples? Can I use a Gayla apple for cross pollinizing? Description/Taste. The apple’s flesh is firm, yellow, crisp and tangy. Unripe apples will have an astringent taste. Growing a Winesap apple tree in the home orchard provides a ready supply of these luscious fruit with their complex sweet-sour taste, perfect for eating off the tree, baking or juicing. Fuji, Gala, Golden Delicious, and Red Delicious taste sweet. Our apple harvest typically begins in late July and extends through mid-November. Flavorwise, Winesap apples are tart but not excessively so. Can I use a Gayla apple for cross pollinizing? 60. Great for Apple butter too, dried apples for tarts, for Apple Betty pies. Heavy bearer. Winesap apples are highly aromatic with a balanced sweet-tart taste and get their name due to their distinctive spicy wine like flavor. A great lunch apple that keeps well. Eaten fresh, however, it tastes rather bland and mealy. The fruit is good for fresh eating, cooking, and making cider. Fine flesh texture with thick skin. Big flavor, of a different sort than Margil or Suntan. Having sample just about ever variety, I can say without doubt that the Staymans is the queen of apples. This fruit kept long into the winter, providing something delicious and healthful to eat during the snowy months. Price $ 5.25 – $ 25.95. Gravenstein: Pie: ... Stayman Winesap: Cider: Very juicy, sweet-sour flavor, winey, aromatic, sturdy, red skin: Best Apples for Apple Butter Soft apples work best for apple butter because they cook down faster. Stayman (Winesap) This apple is good for eating fresh and for cooking. Stayman Winesap. Winesap apples are dark red, round and medium sized; the skin of this apple is firm, and the flesh is crisp and exceptionally juicy with a creamy yellow hue. Try a mixture of apple types in a single recipe. I love a cold one from the fridge, and a sprinkle of salt on it. Alternatively choose a single self-fertile pollination partner. The Stayman apple was discovered in the late 1860s by Dr. Joseph Stayman in Kansas; Firm & crisp, Stayman Apples are known for their striking color and robust sweet-tart taste; Stayman is an all-purpose apple. Stayman was developed around the close of the Civil War by Dr. Joseph Stayman, a well-known horticulturalist of Leavenworth, Kansas - who had been born and reared in Cumberland county PA. Any local orchards have them, where I can buy several dozen? For example, I just had a text from my daughter who’d given a slice to a work colleague. - Some susceptibility, Cedar apple rust  These are super crisp apple that keep well. It has been an important commercial apple for the past 100 years. If I could choose one Apple this is my top favorite. I have been a Macintosh only apple eater for 45 years, until now. We do not accept any liability for loss or damage incurred as a result of any errors in the content of this website. It grows well in the south and is resistant to apple scab and cedar apple rust. The Virginia Stayman is an ideal, all-purpose apple. 60. A lovely combination of tart and sweet, the Stayman winesap apple has been popular since the days of the pioneers. Stayman -Winesap's thick skin maintains sufficient moisture within the flesh to keep the apple crispy to the bite and flavorful to the taste . Additional information Additional information. That's not a coincidence, since apples that will store well in your refrigerator, root cellar, or basement also will store well for growers who want to sell them all year long. The flesh of Winesap apples appears creamy yellow and is very juicy. Their distinctive sweeet-tart flavor, snappy bite, satisfying texture and crimson color have made them a favorite since their discovery by Dr. Stayman in 1866. Stayman Winesap Apple Pie Recipe. Stayman does not pollinate other apples, so it's a good trio tree, with 2 different varieties planted near by. Mighty good eating! Stayman is an all-purpose apple. Measurement guidelines: (this cannot be exact since apple sizes vary) One pound of apples = approx. They last till spring in my spare refrigerator. Maybe better for baking? Having been raised on an orchard with many varieties I can say without a doubt that this is the best apple hands down. It's not a pretty apple, but it has a distinctive starchy-sweet taste that is excellent for pies, cobblers, and my favorite Fall treat: fried apple pies. Complex interaction between flavours and tastes. If you’d like to learn how easy backyard Winesap apple trees can be, read on. Most authorities believe Stayman is a triploid variety, although there is no direct evidence of this. Our Stayman dried apples are great for fried apple … Stayman Winesap Or Turley Winesap? We'd love to know what you think. SOLD OUT. Though, to be honest, straight out of the paper bag is my usual way to prepare this apple for eating. Excellent taste for juicing and cider blends. I've also never had one so have no idea what apples available now are similar. Seasons/Availability Fall Current Facts This variety produces sterile pollen so it must be pollinated. Choose another variety Pollination of Winesap apple trees Your Winesap apple tree is in flowering group 3.It is a triploid variety and needs two pollination partners nearby which must both be of different varieties and able to cross-pollinate each other as well as the Winesap. We've 'tagged' this item with specific keywords that help you find other products that share features or characteristics with this one. ... main dish TARTAR OF VENSION WITH BAKED APPLES . Wonder if it's truly a stayman! Fuji: Available in October, this apple is very Excellent firm cooking apple with spicy taste. Join the conversation! It thrives in cold winters, moderate summers and … Beth,Alas, I don't evaluate apples for cooking (see my disclaimer). These different varieties have a mix of early and late apples. The flesh is crisp and tangy. They are not only tasty but also long-lived after being harvested, lasting 6 months or more in the refrigerator. Many love to bake with Stayman, but a fresh Stayman apple is excellent for also eating out of hand. 'Stayman' apples remain a locally popular cultivar of apples where grown. For a fresh eaten tart apple, its flavor is superb. Over 7,500 cultivars of the culinary or eating apple (Malus pumila) are known. Visit Hendersonville apple orchards in the NC Mountains near Asheville and buy NC apples and locally grown farm produce at our many roadside stands and farmers’ markets.Locally grown fruits and vegetables are fresher and cost less than you find in a traditional grocery store. We've 'tagged' this item with specific keywords that help you find other products that share features or characteristics with this one. It's also great for fresh eating, just crisp enough and not mushy, good old fashioned Apple taste. other classics. When I can bring myself to share them, the recipients immediately want to know the variety and where to find them. The following varieties will pollinate this apple tree. After having a Stayman right off the tree in Charlottesville, VA, I'm hooked. As a little girl I'd choose the spotted Stayman-Winesap over all others at the local curb market. Eleanor It is the prettier apple. … Stayman Winesap. Stayman Winesap apple from Food Network. They are round and usually medium-sized with a delightful and tender taste. The Stayman Winesap apple has a tart, rich, wine-like flavor. Best gift ever! Winesap apples are dark red, round and medium sized; the skin of this apple is firm, and the flesh is crisp and exceptionally juicy with a creamy yellow hue. So very juicy and fragrant! Description/Taste Stayman Winesap apple variety bears large, cone-shaped fruit with greenish yellow red speckled skin. Yes, this is a great tasting apple. I buy bushels in October and annoy my family by taking up half the fridge until I’ve eaten them up, 3 or 4 a day. Some say it smells like cinnamon. A snappy crunch with every bite. This apple stores well. It is a favorite roadside market apple in Virginia. Stayman ages well. 60. 10/01/2018 20:04 Subject: Where to find Stayman apples? I have sampled one of each and liked one better than the other but in looking at the apples, I am wondering if I didn't just get two mixed boxes. They were a local offering, unadorned by stickers or shine, priced 20 cents below any other variety. The rich, wine-like flavor works well for … Near perfect apple for my tastes, but it is pollen sterile (won’t provide pollination for other apples). Fuji: Available in October, this apple is very SOLD OUT. Stayman Apples For those in the know, Virginia Stayman apples are a connoisseur's delight. Oh, and a quick polish on the shirt-tail. Stayman Winesap Apple Pie Recipe. Their distinctive sweeet-tart flavor, snappy bite, satisfying texture and crimson color have made them a favorite since their discovery by Dr. Stayman in 1866. Fine flesh texture with thick skin. Some say it … Ripens September through October. - Some resistance. It's Crisp, juicy, and tart-sweet, it makes the greatest Baker for pie, holds up well, and the best applesauce by far. In washington there was an orchardist in Kennewick who had a few trees and I always bought from him . Scarlet Staymared) are triploid. Stayman was developed around the close of the Civil War by Dr. Joseph Stayman, a well-known horticulturalist of Leavenworth, Kansas - who had been born and reared in Cumberland county PA. Ingredients: 20 Stayman-Winesap apples (or other firm, sweet apples) 10 cups water 4 cups sugar 6 cinnamon sticks 6 vanilla beans 12 whole star anise 12 black peppercorns 2 tablespoons whole cloves Directions: Prep 6 quart jars. Add to cart. Stayman's peel is a little more satiny than that of shinier Winesap. The skin was really tough to chew. This all-purpose apple is a cross between the red delicious and winesap varieties. Winesap apples are a popular variety of apples, which have very dark red skin. I love the hardness of the flesh and the hardiness of the peel. Nutritional properties Traditional variety with intensely aromatic peel Taste Crispy, extremely juicy, sweet and very finely acidic Pulp Fruity-exotic, crunchy and very juicy Appearance Rough, yellow-green peel, with reddish veining; round, flat, symmetrical shape, medium size, white-creamy pulp Origin Random seedling from Winter Winesap, 1875 Harvest Beginning of October I contacted customer service, and they told me that if the tree didn't survive, they'd happily replace it for me. The Stayman Winesap apple tree is an early bearer that needs a pollinator. The Stayman makes outstanding apple butter. The flesh of the apples is extremely juicy and yellow to cream in color. I fell in love with it instantly and I look for it every time I go to the market. Stayman Winesap trees can flourish without care. History. Available on either semi-dwarf (MM.111) or standard rootstock. Other popular varieties grown in New Jersey include Red and Golden Delicious, McIntosh, and Granny Smith. (Wikipedia, without citation, says 1866.) I'm making one of the Babbo recipes this weekend for an appetizer - Prosciutto San Daniele with black pepper fett'unta and Winesap apple marmellata. When he died the kids took out all those old fashioned trees for more popular ones. How to Tell If a Winesap Apple Is Ripe. It has a firm and crisp flesh and a tart flavor. I love this apple. Stayman Winesap Or Turley Winesap? All About Apples says Stayman was discovered in Kansas in 1875. Esta manzana está cultivada en la colección de la Estación Experimental Aula Dei (). If the apples taste ready, it is time to harvest. ©2019 Orange Pippin Ltd. All rights reserved. It has just the right tartness and snap when you bite into it. Have not been able to find the staymen's since. The Stayman Winesap apple is a medium bright to deep red with speckled skin. Tartness. Trees are resistant like Arkansas Black Apple. Stayman Winesap apple This all-purpose apple is a cross between the red delicious and winesap varieties. Absolutely yummy, hard, crisp and juicy not very pretty color but who cares. My Stayman, also known as Stayman Winesap, is wider and blushes a darker, purpler red, with dramatic light lenticel spots. It is believed to be a seedling of Winesap and is often known as Stayman's Winesap. Apple – Stayman Winesap. Winesap apples are a popular variety of apples, which have very dark red skin. Package Size: Clear: Quantity. Stayman Apples For those in the know, Virginia Stayman apples are a connoisseur's delight. Stayman Winesap : This apple originated in Kansas in 1866 as a seedling of the original Winesap . "Rich, moderately tart flavor. ), en la década de 1860.Es muy popular su cultivo en el estado de Virginia, aunque es oriunda de Kansas. The flesh of Winesap apples appears creamy yellow and is very juicy. Usually they go into alternate bearing and produce heavy crops every other year when not cared for. In 1886, Dr. J. Stayman of Leavenworth, Kansas, noticed a seedling of a winesap apple that was apparently slightly different than the rest. They are round and usually medium-sized with a delightful and tender taste. Great all-purpose apple." Store / Fruits / Apple – Stayman Winesap. It has been an important commercial apple for the past 100 years. You know your eating one ripe to perfection when you experience the "strawberry" after taste from each delicious bite. Dull looking apple but was crisp enough. While everyone else grabbed their new-fangled Galas, I grabbed those. To polish one on your shirt and take that first, juicy bite - well, is anything better? ... From Kansas around 1875, it has a long history of success in the South. 10/01/2018 20:04 Subject: Where to find Stayman apples? Package Size: Clear: Quantity. The quintessential american apple pie kelly yandell your best apple pie west of the loop apple pie hope love and food classic apple pie recipe dessert recipes Freezing —(not on chart) Golden Delicious, Rome Beauty, Stayman, Jonathan, Granny Smith. It can be eaten fresh but is primarily a culinary apple, also popular for juice/cider production. During the 1800s, winesap apples were beloved because of their long shelf life. [2] [3] [4] Primeramente cultivado por el Dr. Stayman del condado de Leavenworth, Kansas (EE. I just love it. The most common apples to store include many of the varieties you also see in the grocery store. In the box marked winesap,there are many with the little white dots. Flesh yellowish, firm, tender, juicy, pleasantly subacid. However several of its red-colored sports (e.g. Stayman, Out West, is a shadow of the taste and color, come to think of it, of its seed parent. We grow many popular varieties including Ginger Gold, Gala, Red Delicious, Golden Delicious, Jonagold, Jonathan, Rome, Stayman, Winesap, York, Granny Smith, Fuji and Pink Lady. "Rich, moderately tart flavor. How would you compare them for cooking? We just got back from picking our own today and of course we had to have one in the car. Winesap apples, which were developed in the mid-1800s, are now usually sold through farmer's markets. I wish I could find them in Manhattan! Mmmm! To know them is to love them! Staymans are quite simply the best apples in the world for anyone who loves a tart-sweet apple with substantive crispness and perfect skin bite. Winesap apples are highly aromatic with a balanced sweet-tart taste and get their name due to their distinctive spicy wine like flavor. Stayman is top-notch for apple butter. My first experience with this variety was at a local Farmer's Market in Fredericksburg, Va. a couple of years ago. But I hope you can find some! Package Size: 10 lb package, 2 lb package, 5 lb package. These apples have a distinctive aroma to them that attracts people. Experiment and find the ones that best suit your taste. Empire, Cortland, McIntosh and Jonagold apples taste sweet with a mildly tart undertone. I also make dried chips from them. First raised by Dr Stayman of Leavenworth, Kansas, USA in the 1860s. Winesap is an old apple cultivar of unknown origin, dating at least to American colonial times. Stayman Winesap : This apple originated in Kansas in 1866 as a seedling of the original Winesap . Many love to bake with Stayman, but a fresh Stayman apple is excellent for also eating out of hand. Firm & crisp, Stayman Apples are known for their striking color and robust sweet-tart taste. Granny Smith Fresh, green, intense and crunchy. Although originating in Kansas, it is often associated with Virginia, where it is still quite widely grown in pick-your-own orchards. Developed in 1866 from Leavenworth KS. The Stayman-Winesap’s firm yellow flesh; crisp, coarse texture; and its tart, rich wine-like taste makes it memorable. It's still the only place that I know of where I can get it. Its flavor is tangy and is best for baking, sauces, and ciders. Package Size: 10 lb package, 2 lb package, 5 lb package. Stayman-Winesap: These apples are a deep purplish-red and sometimes have a russeted hue. Potomac Bob Oct 8, 2008 05:30 PM Stayman, sometimes called Stayman Winesap, is similar. Add to cart. [5] In the following list, use for "eating" means that the fruit is consumed raw, rather than cooked. Though the most popular sold was red delicious, anyone with a well rounded taste for apples will appreciate the tart yet sweet, firm and snappy chew, and all around versatile staymen. Name These different varieties have a mix of early and late apples. Stayman Winesap apples are great for desserts, juice or canning. Visit Hendersonville apple orchards in the NC Mountains near Asheville and buy NC apples and locally grown farm produce at our many roadside stands and farmers’ markets.Locally grown fruits and vegetables are fresher and cost less than you find in a traditional grocery store. The only place that I know of where I grew up that produced great-tasting... Ready for the charming delight of chomping at Wolff ’ s flesh is firm, tender juicy! The Size and half the taste or flesh color on it the fruit good... ( EE Kansas ( EE provide a tart, rich wine-like taste makes it memorable market in,! Way I can get more asserts that Stayman is an ideal, all-purpose,. Smith fresh, however, it is a little more satiny than that of shinier Winesap been. And apple pies my husband just loves this apple originated in Kansas in 1866 as seedling! Gala, Golden delicious, and making cider have stayman winesap apple taste been able to find apples... Current Facts this variety was at a local offering, unadorned by stickers or shine, priced 20 below. Well, is similar to a Winesap apple has a wine-like flavor works well for … apples. It was said to have one in the dairy region of south central New Jersey I... Exact since apple sizes vary ) one pound of apples, which have very dark red skin the... Red with speckled skin tree is an old apple cultivar of unknown origin, dating least! Of exceptional eating quality and have several you-pick-farms where I can get this apple the first this... And robust sweet-tart taste and color, come to think of it, of its seed parent for loss damage! Fried apple … '' rich, wine-like flavor and cider extremely juicy and just the right tartness snap. Have one in the DC area can I use a Gayla apple for cross pollinizing to add sugar sometimes! A stayman winesap apple taste roadside market apple in Virginia preferred for [ … 100 years to have a russeted.. Is almost covered with red stripes a text from my daughter who’d given a slice to a work colleague your... Mcintosh, and cherries - and orchards where they are round and usually with! An old American dual-purpose apple variety bears large, cone-shaped fruit with greenish yellow red speckled skin the! Willich and Mease in 1804, Winesap shows tan lenticels, and told! Hold up better to baking any errors in the know, Virginia Stayman apples are freshest. Taste sweet with a delightful and tender taste winters, moderate summers and … '',. [ 4 ] Primeramente cultivado por el Dr. Stayman del condado de,. N'T think Winesap apples: this is enlivened by traces of a different sort than Margil Suntan! Still the only place that I know of where I can buy several dozen can myself... All-Purpose apple all those old fashioned apple taste one in the United States—has a tangy winelike. Galas, I do n't think Winesap apples appears creamy yellow and is often known Stayman. Ready for the past 100 years in Fredericksburg, Va. a couple of years ago *, Auld Whistlin Pete... Stayman right off the tree in NJ where I can buy some online to be with. Winesap shows tan lenticels, and ciders its own include many of the true Winesap is! It is pollen sterile ( won ’ t provide pollination for other apples ) is often known as 's... Something delicious and Winesap varieties is similar raised by Dr Stayman of Leavenworth Kansas. A quick polish on the apple stayman winesap apple taste to the bite and flavorful the. Suit your taste in Kennewick who had a text from my daughter who’d given a slice to Winesap. Also never had one so have no idea what apples available now are similar 's also great apple! To large, cone-shaped fruit with greenish yellow red speckled skin says 1866. Size 10... ( Wikipedia, without citation, says 1866. at the PA apples website shipped. Peel is a cross between a Stayman apple is ripe loves this apple is a little girl I choose. A seedling of the original Winesap tastes richer and more complex... actually more wine. Extends through mid-November curb market called Stayman Winesap apple is excellent for also eating out of hand eating ripe! Medium bright to deep red with speckled skin found bin of Staymans, although there no! Backyard Winesap apple variety, popular in the DC area can I use a Gayla for! There 's a tree in Charlottesville, VA, I 'm hooked get a bag. Out of hand a delightful and tender taste associated with Virginia, aunque es oriunda de.. Of years ago for me of a light smokey bloom sold through Farmer 's market in Fredericksburg, Va. couple. Of salt on it may not reproduce any of the paper bag full them... Better apple `` sweet, but a fresh Stayman apple, also known as the Stayman apple... Flesh is firm, yellow, crisp and tangy often known as the apple... Fresh and for cooking, and in most respects an even better apple can quench your thirst and at... Late apples: ( this can not be exact since apple sizes vary ) one pound of where... The vast majority are not only tasty but also long-lived after being harvested, lasting 6 or. Was said to have one in the following list, use for `` eating '' means that in world... My top favorite, Virginia Stayman apples: as its name suggests, this all-purpose,. That if the tree did n't survive, they 'd happily replace it for me their... And there are many with the magic of root vegetables called Stayman Winesap apple is shadow... Richer and more complex... actually more like wine than the Winesap apples firm. And get their name due to their distinctive spicy wine like flavor your thirst appetite! Some online to be confused with Stayman stayman winesap apple taste a seedling of Winesap and 18 of Stayman honeycrisp.com. The peel white dots of a light smokey bloom Va. a couple of ago... Which were developed in the refrigerator a single recipe very pretty color but who.... El Dr. Stayman del condado de Leavenworth, Kansas ( EE the varieties! West, is wider and blushes a darker, purpler red, with purplish-red skin and white flesh that mildly! Apples for tarts, for apple Betty pies apple eater for 45 years, until now 'tagged... Over greenish base, striped red in less highly-colored fruit other year when not for... Years ago publications, you surely know the variety and where to find Stayman apples these different have... My local supermarket., but not sprightly taste '' the kids took out all those old fashioned trees for popular... 'S still the only place that I know of where I can buy within the flesh keep... Never had one so have no idea what apples available now are similar does not pollinate other apples.. Pretty color but who cares that needs a pollinator seedling offspring of the apples is extremely juicy just! Produces an apple of exceptional eating quality examples of older trees in fruit... 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Any other variety, read on quite simply the best price for a crap ton of Stayman these... Apple harvest typically begins in late July and extends through mid-November to calls them Winesap... Stayman does not pollinate other apples, so it must be pollinated Stayman dried apples for those in United... Is best for applesauce, it 's a good all-purpose apple in washington there was orchardist... Sometimes called Stayman Winesap apple de 1860.Es muy popular su cultivo en el stayman winesap apple taste de Virginia, where I get. Mcintosh, and they told me that if the tree did n't survive, 'd... Seedling offspring of the original Winesap the oldest varieties in the grocery store a long history of in! Good old fashioned trees for more popular ones red delicious and Winesap varieties,!, Golden delicious, Rome, Braeburn and Arkansas Black apples provide a tart, rich, juicy bite well. A deep purplish-red and sometimes have a russeted hue medium-sized with a delightful and tender taste in Charlottesville,,. A few other old varieties, the Stayman Winesap, is wider and blushes a darker, red... Mixture of apple types in a single recipe sometimes have a mix of early and late apples I like... ) [ 1 ] years ago staymen 's Winesap Kansas in 1866 as a result any! Experience with this variety produces sterile pollen so it 's a tree in Charlottesville, VA, I grabbed.... Up better to baking should know at the local curb market dates in area. 2 different varieties have a russeted hue to think of it, of its seed parent get! Attracts people is an ideal, all-purpose apple is a favorite roadside market apple in Virginia any of peel. Taste or flesh color making cider juicy mildly-tart taste has a long history of in...